Day: October 3, 2018

Chicken Angara

Chicken Angara Recipe Required Ingredients 1 kg. Chicken cut into pieces with the bone. Yogurt 1 cup Ginger-garlic paste 1 tablespoon Salt to taste Oil 2 tablespoons, Ghee 1 teaspoon Browned onions 3/4 cup Tomato puree 3/4 cup Almond paste 3 teaspoons Cloves 4-5 Fresh cream 3 teaspoons Fresh coriander leaves chopped 1 tablespoon Thin strips of ginger for garnishing A fresh coriander sprig for garnishing 1 packet […]

Read more