Ingredients :
Yellow Chilly powder, Red chilly, Paprika, Cumin, Coriander, Ginger powder, Garlic powder, Fennel seeds, Black pepper, Black cardamom, Clove, Carom seeds, Turmeric, Cinnamon, Mace, Nutmeg, Kasturi Methi, Kebab chini, Caraway seeds, Himalayan pink salt.
Weight: 35g
Seekh kebab (Urdu: سیخ کباب, Hindi: सीख कबाब) is a type of kebab, popular in the Indian subcontinent, made with spiced minced or ground meat, formed into cylinders on skewers and grilled. It is typically cooked on a mangal or barbecue, or in a tandoor.
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